The St. Regis Atlanta will host a remarkable Thanksgiving Brunch on November 23 in the hotel’s beautiful Astor Ballroom. Two seatings will be offered – the first at 11 a.m. and the second at 2 p.m. – to experience a decadent brunch menu of Thanksgiving favorites created by Chef Jordan Barnett, a Bloody Mary and Mimosa bar, live music, and a game day lounge for football fans.
Pricing is $149 for adults, $75 for children eight to 12 years old, $59 for children four to seven years old, and complimentary for newborns to three-year-old children.